
TasteLabHUJI
@masha_niv
Taste #GPCRs molecular recognition; sweet bitter, bitterdb.agri.huji.ac.il food health and disease; compchem for biology; healthtech foodtech; BitterDB
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https://scholar.google.com/citations?hl=en&user=XpQOeGgAAAAJ&view_op=list_works&sortby=pubdate 25-07-2016 14:28:07
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ืคื ืื ืฉื ืืคืืื ื ื ืืืฉื ืืื ืฉืืช ืืืจืฆืื : ืฉืจ ืืืฉืคืืื ืื ืืืืข ืืืฉืืขื ืฉื ื ืฉืื ืืขืืืื- ืืื ืื ื ืจืืืช ืืืืงืจืืื ืฉืชืืืืจ ืืช ืืืจืื ืืืืืคืื ืืืืจืื ืืืืืืื ืืืืชื. ืื ืื ื ืืงืืงืื ืืื ืืืืช. ืชืฉืชืืฉ ืืงืฉืจืื ืฉืื ืืื ืืข ืืช ืืืง ื ืฉื ืืขืกืงื



ืืืจื ืืืื ืืกืืื ืงืื ื ืืกืจื ืืืื. ืื ืขืืฉืื ืขืืฉืื? ืืื ืืืฉืืืื? ืื ืืืืจืื? ืื ืืื ืื ืชืฉืืืืช, ืื ืฉืืืชื ืืช ืืณืืื, ืื ืืืื ืฉื ืฉืืจื ืืืืก. ืืืช ืืชืฉืืื ืฉืื. ืืื ืื ืฉื ืฉืืจ ืื ืื ืืืงืฉ ืืื ืืฉืชืฃ ๐งก๐๏ธ


A bio. tools collection of online resources for GPCR research bpspubs.onlinelibrary.wiley.com/doi/full/10.11โฆ Thank you Marcel Bermudez for leading this, happy to contribute

ืืืืื. ืืขืืจืจ ืืฉืื ืืืฉืชืืืช. ืืืขืจืฆื. ืืงืืจ ืืืืื ืืืืฉื, ืื ืขืืืืื ืฉื. ืขื ืืืจืืืช. ืขื ื ืืืฉืืช. ืืืื, ืืกืืจ ืืืื ืชืงืืื. ืืฆืจืื ืืืฆืืจืฃ ืืืืื. ืืืื, ืืืจ, ืืื ืืื. ืืฉืืื ืืช ืืขืืืคืืช ืืืช ืืืืืืฉ ืืืืืืื (ืืื ืืืืืืช) ืขื ืืืจืฅ ืืืืช.

ืฉืืืื ืืืฉืจ ืฉืืืชืืื ืืฉ ืืืจ 60 ืจืืฉื ืขืจืื ืืืืขืฆืืช ืืืืจืืืช ืืืงืืืืืช ืฉืงืืจืืื ืื ืชื ืืื ืืืื ืืช ืคืกืืงืช ืืืช ืืืฉืคื ืืืืืืขืืช ืฉืื ืชืฆืืื ื ืืืืง. ืื ื ืืืคื ืืชืืื ื ืืืฆืืืฅ ืืื ืืื ืง ืืืืืืื ืื ืฉืืชื.ื ืืืืื ืื.ืืช ืืืืื ืื, ืืจืืืช ืื ืืขืืจ/ืืืขืฆื ืฉืืื.ื ืืืคืืขื, ืื? ืฉืืื ืื ืืจืืฉ ืืืจืฉื ืืืื ืฉืืฆืืจืคื >2


ืืงืฉื ืืืฉืืช ืืื 68 ืืืจื ืืงืืืืืฆืื ืืืฉืจืื ืืืืื ืฉื ืืืืฃ ืฉื ืจืฆื ืืฉืื ืืขืื: ืื ื ืืคืกืืงื ืืขื ืื ืืช ืืกืืื ืืฆืืืื ืฉื ืืืืืคืื. ืื ืคืขื ืฉืื ื ืจืืื ืืื ืืื ืขื ืืกืืื ืื ืืืกืืฃ ืืืื.


544 ืืืื ืืฉืื 59 ืืืืคืื ืืืืืื ืืืืืช ืืืืช ืขื ืคืกื ืืืืฉืื ืฆืจืืื ืืืืืื ืฉืื ืืืืจ ืืื ืืฉืื ืืื ืืืื ืืงืจืืช! ืืื ืืื ืขืืฆืจืื ืืช ืืฉืืจื ืฆืืืชืื ืจืคืืืืื ืืืชื ืืืืื ืืจืืื ืืืจืฅ ืืื ืขื ืืืืคืืื ืืืืงืจืื ืืืืื ืืืืื ืื ืืืฆืืจืฃ ืืืขืืื ืืื ืขื ืฉืื ืืืืจืื ืืื ืืืจ ืืืชืจ ืืฉืื

ืืืขื ืืืืื ื ืืืจ ืืจืฉืืืช ื-40 ืืชืืช 40 ืฉื ืขืืชืื ืืืืืก. ืืืื ืืื ืืฉืืง ืืช ืืืฉืืง, ืืงืฉืงืฉ ืืงืืงืืืื, ืืื ืืืจ ืืขืืื ืืื ืืื ืขืืื, ืฉืื ืืืืข ืืืชืืืื ืขื ืืืงืืจืช, ืฉืืกื ืืฆื ืคืื ืืื ืื ืืฉืืืข ืืืชื ืืืืืื ืืืช. ืฉืืืคืก ืืฉืืข ืขื ืกืืฃ ืืืื. ืชืืื ืืืขื ืืชื ืืืืืจ Elad Hochman ืืืขื ืืืืื

For the first time, scientists Charles Zuker, Fitzpatrick Laboratory and team have mapped the tongueโs sweet sensor. This could lead to new ways to curb our insatiable attraction to sugar. Columbia University Cell zuckermaninstitute.columbia.edu/scientists-mapโฆ #sweet #Neuroscience ๐ฌ๐ง

The structure of human sweetness: Cell cell.com/cell/fulltext/โฆ So cool to see this out. An amazing journey from the receptor cloning to the receptor structure (and all the circuits in between the tongue and the brain) by Charles Zuker et al with the help of Fitzpatrick Laboratory


ืืืื ืืกืชืืื ืื ืก ASCO ืืฉืืงืื, ืืื ืก ืืจืคืืื ืืืจืืื ืืืื ืงืืืืืื. ืื ืืืืจืืข ืืืจืืื ืื ืืืืืืื ืืืืจืืช ืืงืืืฆืืช ืืืืงืจ ืขื ืชืืฆืืืช ืืืฉืืช. ืื ื ืื ืฉื ืืฉื ื (ืฉืืืชื ื ืฆืื, ืจืื ืืกืืฃ), ืืื ืืืืขืงื ืฉืื ืืจืืืง ืขืืื ืชืืื ื ืืคืชืืขื ืืืขื ืืื ืช. ืื ืืชื ืขืืงืืื ืืืจื ืคืื ืืืื ืงืืืืืื ืืืฉืจืืื (ืขืืื ืืืืฃ Dr. Poetic ๐ฉบ Oncology ๐ฎ๐ฑ )

1/3 ืืืื ืืืขืจืื ืืงืฉื ืฉืืฉืจืื ืื ืืืช ืืื ืืืจืื, ืืขืืช ืืื ืกืช ืฆืคืืื ืืืื ืืืจ ืืืงืฉื ืืืคืกืงืช ืืืื ืช ื"ื ืืืืื ืขืืื. ืืืงืฉื ืืชืืกืกืช ืืขืืงืจื ืขื ืฆืืืฅ ืฉื ื"ื ืขืืื ืฉืคืืจืกื ื- 20.1.25, ืืืืจ ืขืกืงืช ืืืืืคืื ืืืืจืื ื>>
