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Landrover Defender 90 TDI. 1997. Stolen last night from the farm. Distinctive colour and branding. Much loved. We would like it back please. Please share. Stocks Farm

Science for Sustainable Agriculture is now also on LinkedIn. Join us to help make the case for science, technology and innovation in agriculture, and to challenge misinformation. linkedin.com/company/scienc…

Looking forward to kicking this off on Wednesday this week #OFC25 - via #Whova event app

Excited for the #UKCPVS results meeting next Monday at Niab, where we also look at BYDV and ergot management. Open to all but particularly the science, breeding, agronomy and farming communities. Remember; it's YOUR levy! Register: ahdb.org.uk/events/ukcpvs-… AHDB Cereals

So pleased to see emphasis from Steve Reed MP at #OFC25 on the role of Nature in sustaining food supply. We must get past the tired old ‘either-or’ framing & onto the ‘both-and’ question of how grow food while ALSO restoring Nature. Can be done. Many farmers already on the journey

newscientist.com/article/246356…

Have your say on how we use land in England in the future -what’s the best balance between food production, development and restoring nature?

Good morn from #NFU25 where we are set to get underway shortly at the first one-day London conference rather than the usual Birmingham jamboree. Somehow it is only 12 months since it was minette batters interviewing Steve Barclay.

Now Tom Bradshaw is opening the event. Jacket off and shirtsleeves rolled up like a young David Cameron. Briefly interrupted by an environmental heckler who is quickly escorted off stage

Tom Bradshaw sleeves rolled up, delivering a blinding opening address setting the record straight with UK Prime Minister #NFU25

‘The conversation between us is invaluable in setting out the farming industry for the future’. Even if the conversation gets difficult, I will always turn up to have it’. Steve Reed MP speaking at National Farmers' Union #NFU25

Chair Charlotte Smith asks the SoS what impact he thinks IHT is having and will have on his ability to deliver at Defra. To groans from the audience, he trots out the same line on the economy.

"If we tried to feed the global population today on the average agricultural yields of the 1960s, we would need to farm over 85% of global land, instead of the 35% we currently use." Agricultural innovation has saved a billion acres from deforestation—yet some still insist our

"The most efficient way to produce enough food, enhance biodiversity, and tackle climate change is to leave nature intact by farming on as small an area as possible." Professor Mario Caccamo argues that the solution isn’t reversing progress—it’s accelerating access to better