Heading to the West End theatre this weekend? Try and bag a walk-in at #coventgarden seafood specialist Parsons. Here's my SquareMeal review #restaurantreview goo.gl/cLhHyG

Calling all @Kurobuta_london fans: Scott Hallsworth is alive and well The Freak Scene Restaurants in #soho. Here's my SquareMeal review #restaurantreview goo.gl/edzWMs

It might not be worth crossing town for, but the Brook Green branch of Holloway's Zia Lucia - Genuine Pizza has pizza worth a punt for west Londoners. Here's my SquareMeal review #restaurantreview goo.gl/XSQ7qK

Worth anyone's lunch money: here's my SquareMeal review of #marylebone Middle Eastern @Strut_Delamina #restaurantreview goo.gl/MmvAb5

Where to eat on the most expensive square of the Monopoly board: here’s my Telegraph Luxury guide to the best restaurants in #mayfair. Don’t forget your platinum card. goo.gl/G6VNxH

Dive in... here's my @squaremeal review of Neptune, the seafood-focused newcomer @Principal_Hotel in Bloomsbury #foodie #restaurantreview squaremeal.co.uk/restaurant/nep…

Thanks to Keith Miller for the quotes in today’s Telegraph Food. Good article about which best restaurant lists should get your vote. Pass me the starchy napkin. goo.gl/uAXkw9

It's always cocktail hour in Ben world. Here's my Telegraph Luxury guide to the best cocktail bars in London. goo.gl/L8PdLD

Counter intelligence: here's my SquareMeal review of Evelyn's Table goo.gl/PnbdNS

If you're heading to #Marylebone for a spot of civilised weekend shopping, here's my Telegraph Luxury guide to the best places to eat goo.gl/x2iAcZ

All in the best possible taste: here's my Telegraph Luxury guide to Britain's best tasting menus goo.gl/qggTzt

It might not be up quite up to Min Jiang London quality, but the Peking duck Duddell's London will still make you feel like a lucky ducky. Here's my @squaremeal review goo.gl/4c85Gd

Still my favourite place for #steak in London. Here's my SquareMeal review of the revamped Michael S. Allen Spitalfields goo.gl/oNY1UC

New fave thing to eat @kricketlondon: duck leg kathi roll with peanut chutney and pickled cucumber. Actually, I’d have been very happy with just the chutney. . . . . #kricket #indianfood… instagram.com/p/BlvIT3WAXuc/…

.Ben McCormack pays a visit to the newly reopened Tamarind of Mayfair, the restaurant that brought fine Indian cuisine to London telegraph.co.uk/luxury/drinkin…

"A brass bust of Napoleon sits at the bottom of the banister. Make no mistake, Gauthier is no less of a revolutionary" says Ben McCormack of London's most 'woke' #restaurant Alexis Gauthier telegraph.co.uk/luxury/drinkin…

Vegan sausage roll at Greggs or an eight-course plant-based tasting menu Alexis Gauthier? Click on the link in my bio to veg out with my John O'Ceallaigh review of both. — #vegan #veganfood… instagram.com/p/Bsgff75Hrrp/…

There’s loads of new (to me) stuff to try at the new-ish Market Halls #victoria but I can never resist some Chegdu dumplings and dan-dan noodles from BaoziInn_London. As good a cheap eat as you’ll get round the corner from Victoria station.

hello, hope this is useful asked a number of those who are known for cooking chinese food for their favourite places - both high end and low. everyone v helpful and open here's what they said. quiiiiite a few new ones to seek out standard.co.uk/reveller/resta…