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‼️Farmers help needed‼️🚜 I'm looking for farmers who are growing any non-cereal crops in and around the area below. Looking to take a couple of soil samples in return for free analysis 😀 please retweet 🔃 share and get in touch! NFU East National Farmers' Union

Excited to be able to share our new paper! Our study explored the effects of a #herbal and #grassclover ley on soil physical, chemical and biological quality after two-years in a sheep grazed grassland. ☘️🐑🌱 Open access below 👇 sciencedirect.com/science/articl…

"Agriculture could save the planet, but only if it is allowed to benefit from new techniques and innovation." Jack Bobo speaks to Farmers Guardian @FoodSystemsInst UoNBiosciences farmersguardian.com/news/4175717/a…

Exciting fully-funded 4-year #PhD - Turning the heat up on soil carbon 🌱Assess carbon dynamics in regenerative practices under current and future climates ✈️Opportunities for fieldwork & travel 🇲🇽Work with partners in Mexico and Australia Apply here:tinyurl.com/2k4rrv8e

Some conference venues tick all the boxes

Our Director has been awarded the CAST Borlaug Science Communicator of 2024! Congratulations Jack Bobo! We are always very pleased to see you spread clear messages and stories on securing the future of our food system at local & global stages, with all stakeholders.

Delighted to launch this Special Issue for European Journal of Soil Science with Jim Harris & Sacha Mooney ‘Advancing a Systems Theory for #Soils’ is now open for contributions focusing on four #system properties 🧫 Life 🪴 Function ⚙️ Connectivity 📈 Emergence ➡️ bsssjournals.onlinelibrary.wiley.com/hub/journal/13…

*NEW* paper just published with Geoderma - the global #OA journal of soil science Zero-tillage induces significant changes to the #soil pore network and hydraulic function after 7 years with Sacha Mooney @stu_rock FPad dx.doi.org/10.1016/j.geod… #openaccess #phd #scicomm Nottingham BBSRC DTP UoN Science

We are hosting a Food Sector Advisory Group meeting today in Sutton Bonington, bringing together stakeholders to share how the #foodsystem research at UoNBiosciences benefit businesses, public and third sector organizations in the UK and globally. Stay tuned for updates!

Our July Editor’s Choice is an article using X-ray tomography to quantify soil structure response to tillage practices. You can read the recommendation by Editors in Chief Yvan Capowiez & Andrew Margenot here: sciencedirect.com/journal/geoder… #openaccess Congratulations to the authors!

Beautiful day for the Uni of Nottingham #WeAreUoN UoNBiosciences graduation

Exciting news! New Centre for Food Policy and Foresight launched at Uni of Nottingham #WeAreUoN!🎉 The new Centre will strengthen our food and agricultural research reputation, establishing us as a leader in food policy in the UK. Find out more about our new centre bit.ly/3X1fWWG

Absolutely brilliant news 👏🏻

Courses offered by our School of Biosciences have been recognised in the latest Guardian University Guide 2025 Subject Ranking! 🎉 Our Nutrition and Food Science courses at UoNBiosciences have been ranked 2⃣ in the UK. Well done to all academics and staff for their hardwork.

Two new and exciting PhD studentships will be available soon! Watch this space for more info 🌱🫘🚜 pgro James Hill Niab and UoNBiosciences

🌟 Two new and exciting PhD opportunities!🌟 1) Future Faba: Quantifying the impacts of faba beans on soil processes for resilient agriculture 🚜 lnkd.in/exdWCRPm 2) Optimizing cover crops in faba bean rotations: Implications for SFI policy 🌱 lnkd.in/eVrc_aTx

🌍 Agriculture is at the frontline of the climate crisis. At next week’s #ChelseaFlowerShow, UoNBiosciences researchers will showcase climate-smart solutions like pigeon pea, a resilient crop for a warming world 🌱 ow.ly/4qnW50VTNja #FoodSecurity #GardenOfTheFuture

Rahul Bhosale explains how root research from the Hounsfield Facility at SB campus is showcased in a Garden of the Future at the RHS Chelsea Flower Show 🌻 ⬇️ UoN Science