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The bank holiday break is here, and we’ve got you covered with all your seafood needs! 🐟 Head to Sankey’s tomorrow from 9am in Tunbridge Wells, or 10am in Tonbridge, and treat yourself to the freshest, finest fish that money can be... #fishsupply #fishmonger #seafood #kentfish

For any seafood lover, choosing a starter at a restaurant is a no-brainer when scallops are on the menu 😋 Mild, creamy, and succulent with a subtle sweetness, it’s no wonder why they’ve become a favourite in the culinary world 💪 #scallops #kingscallops #kentfishmongers #kent

We serve our hake with the option of a steak on the bone, or expertly filleted for your enjoyment. Both boast the same beautiful white meat, which is delicious pan-fried with butter and a splash of olive oil, or simply wrapped in foil, and baked in the oven... #hake #kentfish

We’ll never get tired of a good old fish and chips - and The Star Inn in Old Heathfield’s classic crispy cod serving is no exception! 😋 You’ll find fillets on our webstore, along with a wide variety of other fish too 🎣 bit.ly/3crssXR #fishandchips #localfish #kentfish

Did you know that lobsters are either left or right-handed? But why are their claws different? Well, the larger is used to crush hard shells from the likes of crabs, mussels, and clams, while the smaller acts as a ‘pincher’ for picking at food… #lobsters #shellfish #lobsterlove

Caviar is among the most decadent of the delights we sell, its delicate saltiness and creamy, nutty finish is what makes it the delicacy we know and love today 😋 Head to our web shop, and stock up for those extra-special occasions… bit.ly/3carP4y #caviar #kentseafood

Take advantage of our oysters and sparkling wine package, featuring 12 delicious Maldon rock oysters, plus a bottle of @Squerryes’ 2016 sparkling wine for just £40! 🍾 Besides, if the warm weather isn’t enough of a cause for celebration, then what is? bit.ly/34JBI58

Thinking clams? Think spaghetti alle vongole! 😋 This classic guarantees maximum flavour with minimum fuss, but why stop there? New England chowder, drunken clams, or simply served in a garlic butter - the choice is yours! 🙌 bit.ly/3uLpYtn #clams #vongole #kentseafood

Caught off the coast of Sussex, and cooked by us, these spider crabs (or King Crabs) are ready to take home and serve however you like 🦀 Their abundant sweet white meat is truly mouth-watering, and can be enjoyed in just about anything... bit.ly/3vQJ3Mn #kingcrab #kent

Savour a celebration of the sea’s finest delicacies with our range of seafood platters… Head to the Sankey’s Fishmongers webstore before taking your pick from the crab, lobster, smoked salmon, or prawn platter, each more indulgent than the next 🦀 bit.ly/3chzdes #kent

This dish isn’t quite your hot dogs and burgers... BBQ Bill uses his BBQ for something far tastier! 😋 Featuring some halibut steaks and clams, be sure to head over to his page for the full recipe, and then to our website for those all-important ingredients… #bbqfood #kent

Granted it’s not often we envy our fish, but with the recent weather we’ve been having, a refreshing cold shower doesn’t sound half bad! Then again, we have a handpicked selection of wines online that should do the trick, whilst keeping us dry! bit.ly/2SZcq05 #winetime

Plump, juicy, and full of flavour, you needn’t do much to your giant tiger prawns to cook them well - a simple seasoning of olive oil, salt, and black pepper will do just fine, as the barbecue will provide a subtle smoky flavour too 😋 bit.ly/354O5sT #giantprawns #kent

It’s the weekend! Well, it’s Friday, but that’s close enough for us to begin those end-of-week celebrations 🎉 Treat yourself tonight with a line-caught bass, either left whole, or expertly filleted by our team of pros 💪 #linecaught #catchoftheday #seabass #fridayfish #kentfish

Living in England means you accept the fact that these sunny days won’t last forever, so it’s important make the most of them while we can! ☀️ So why not go all out with a grilled lobster tail from our BBQ collection smothered in creamy garlic butter? #bbqlife #grilledlobster

A whole plaice never fails to provide equal parts splendour and flavour! 🐟 Pick them up trimmed and gutted, with the option of having yours skinned - although, we’d recommend leaving it on to help the fish retain its juices while it cooks... #plaice #catchoftheday #freshfish

We love this snap from Jay Willmore, who masterfully put together a mouth-watering celebratory dish! Using our skate wings, mussels, and a ‘damn good bottle of Chablis’ (his words), it’s a perfect example of how uncomplicated your fish dish can be 👌 #freshfishkent #skatewing

We are back today from 9am in Tunbridge Wells, and 10am in Tonbridge, after a quick break 🙌 We’ve got some beauties in this morning, so pop by to take your pick of all fins fish! 🐟 Alternatively, our seafood is but a click away when you order online… bit.ly/3nTzXek

This week’s Business of the Week is… 🥁🥁 🐟 Sankey's Fishmongers 🐟 An amazing fishmonger right here in #Tonbridge.