
tanvinhseattle
@tanvinhseattle
Food and drink writer
for The Seattle Times. And lover of the em dash.
seattletimes.com/author/tan-vin…
ID: 108435573
http://seattletimes.com 25-01-2010 23:08:50
3,3K Tweet
3,3K Followers
282 Following

A great story, told by the very talented Chris Solomon


tanvinhseattle and The Seattle Times doing the hard work for you: seattletimes.com/life/food-drin…

What line are tanvinhseattle and I waiting in Saturday morning? Hint: it goes with his story "25 new restaurants in Bellevue, around the Eastside and beyond" via The Seattle Times seattletimes.com



Dialing in the pie on an unexpectedly cool Aug. evening. Double fermented dough. Smoked mozzarella, and dabs of 'Nduja. Put me in, Coach, to the The Seattle Times pizza cook-off!


Just Dropped: tanvinhseattle's very first podcast, a KUOW Public Radio The Seattle Times collab -- think of it as an all-you-can-eat buffet for your 👂s seattletimes.com/life/food-drin…

Hey budding food writers, if want a master class in how do to an interview (lead question: "why do you have a burger on the menu?") listen to the latest tanvinhseattle podcast Seattle Eats: The surprise success of Seattle's only Guamanian restaurant kuow.org/podcasts/seatt…📻KUOW


If you need a distraction on this stressful day: Kenji talks teriyaki, Seattle-Colombia ties and more on our podcast seattletimes.com/life/food-drin… via The Seattle Times

23 new Seattle restaurants to try seattletimes.com/life/food-drin… via The Seattle Times #seattlefoodie @

My friend tanvinhseattle's report on My Friend Derek's seattletimes.com/life/food-drin…

tanvinhseattle Drove down before I saw this. Bad idea 😂 Line around the building. Didn't even get out of the car, came home.




You weren't kidding tanvinhseattle, these rice rolls in XO sauce at Mr Dim Sum are fantastic!


My prolific podcasting run continues thanks to tanvinhseattle — check out the latest episode of Seattle Eats, in which I’m the special guest and we talk weeeeeird pizzassssss (Radiohead voice) open.spotify.com/episode/49RtLT… His original story for the Times: seattletimes.com/life/food-drin…


