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Progress report, 8 months in on learning guitar 🔥

Progress update, new song 🔥

Venison hache burger on toasted ciabatta with rocket, and a mustard caper sauce .. Kind of a fancy nordic burger 😋🔥 Barbecue Lodges UKBBQSchool

Getting there... The new Barbecue Lodges at UKBBQSchool is looking smart the entrance looks lush, I've been getting used to the space, and now looking forward to welcoming some of you to sit with me by the fire, to cook, eat and learn 🔥

Love wings, but chicken legs are really good value, super meaty and work really well when treated as you would wings, smoky, crispy and tossed in a wing sauce 😋 not sure why we don't see more of these

Thought it was about time I tried the John Davidsons brisquetta, 0.75kg... Very impressed, it's not as rich as a brisket, but plenty juicy, tender and full of flavour, only took a couple of hrs to smoke at 140c, then wrapped up in a meat swadl for a couple of hrs...

Thought it was about time I tried the John Davidsons brisquetta, 0.75kg... Very impressed, it's not as rich as a brisket, but plenty juicy, tender and full of flavour, only took a couple of hrs to smoke at 140c, then wrapped up in a meat swadl for a couple of hrs...

Could this be the ultimate stag do? An evening at UKBBQSchool with whisky tasting to end... The guys loved it, especially the Barbecue Lodges now at the bbq school... This is certainly a unique and fun way to spend an evening... #ukbbqschool #bbqschool #whisky #stagdo

Just a heads up if you're looking for a bbq smoker.... Please Retweet to help get word out

Love it when I can inspire those around me to try something new, was chatting with Matt the Fordmore Farm Shop fishmonger about how people struggle with seafood on the bbq... I suggested he make up some of my seafood buckets from bbq for all... Fair to say he nailed the brief 🔥

Love it when I can inspire those around me to try something new, was chatting with Matt the Fordmore Farm Shop fishmonger about how people struggle with seafood on the bbq... I suggested he make up some of my seafood buckets from bbq for all... Fair to say he nailed the brief 🔥

Love an early start, was up at 5 getting the smoker lit, sat with 2x pork shoulder joints, and a ham for a mother's day lunch feast 🔥🔥🔥 Anyone else lighting up? Beautiful day ahead

Starting the day right 🔥 a packed smoker, fry up and strong coffee

Got family round for a Mother's Day feast in the sun.. Pulled pork, maple glazed ham, hot dogs, chimi roasties and some veg 🔥

We all had to start somewhere 🔥

Slightly different to a Rugby Saturday, but just as fun! UKBBQSchool

What a great afternoon UKBBQSchool a wonderful full live fire class, 10 people from experienced to novice all shown the dark art of cooking with wood fire 🔥🔥🔥

Great idea UKBBQweek ukbbq UKBBQSchool

Epic UKBBQSchool Live Fire class last night, they smashed a huge pile of meat, butterflied legs of lamb, picanhas and tri tips, all cooked over wood on the Somerset Grill Co grande, Flamery grill 🔥 Black Box BBQ ascua and a frame grill...

Great feedback from yesterday's UKBBQSchool fundamentals class, my classes give people confidence and skills to become a bbq hero 🔥