We won! Urchinomics was named Salesforce, @deloittedigital and @wefuplink’s Ecopreneur of the Year at @dreamforce 2022! #df22 @ Moscone Center instagram.com/p/Ci1u_NFoBLx/…

And look who was one of the judges at “Dreampitch 2022”! None other than THE MAGIC JOHNSON!!! (Fan boy scream!) @ Moscone Center instagram.com/p/Ci1vUpuIMg7/…

Just posted a photo @ Maruhide Marine Products instagram.com/p/CjBoSgnvSO-/…

Just posted a photo @ Oslo, Norway instagram.com/p/CjIKxYkrEFb/…

Just posted a photo @ Halifax, Nova Scotia instagram.com/p/CjUv8o6O8BM/…

Just posted a photo @ Sushi Kaneyoshi instagram.com/p/CjbYseDv5Uk/…

Just posted a photo @ Sushi Kaneyoshi instagram.com/p/Cj51SntsF4Q/…

Just posted a photo @ Tokyo, Japan instagram.com/p/Ck3Tf4lIKGt/…

Just posted a photo @ Oslo, Norway instagram.com/p/ClW4aOKIkj1/…

Urchinomics launches its 2nd commercial scale urchin ranch in #nagato #japan ! #uni #restorativeseafood #ウニ　#ウニノミクス　#うに　#環境改善　＃長門　#山口 #日本 @ Nagato, Yamaguchi instagram.com/p/CloatmKvywY/…

Just posted a photo @ Nagato, Yamaguchi instagram.com/p/CmKkKHToYZf/…

We know we’ve been gone a while, but we’ve been working on lots of projects behind the scenes. We are now active in Japan, Norway and Canada. Get ready to see a lot more of us here at Urchinomics over the next few months! Here’s what we’ve been up to whilst we’ve been gone…

2024 has brought achievements galore! This year alone, we’ve partnered with both 日本郵船 / NYK Line Official and スシロー in Japan. In New Zealand, we appointed Maru Samuels as new in-country lead & Mawae Morton as Senior Advisor for Aotearoa... we’re so excited for what's ahead!

Why is our urchin farming amazing? Urchinomics removes overpopulated sea urchins from barren areas, allowing kelp forests to regenerate. 🌿These kelp forests are crucial for marine ecosystems, acting as habitats for many species and fighting climate change by sequestering carbon.

Meet Perry Bevin, Co-CEO of Urchinomics! With 30 years of high-level leadership experience, Perry joined us in Febuary 2023, bringing his expertise in scaling global businesses. Passionate about sustainability, he’s leading change in aquaculture as we rebuild our oceans together.

To create our finest uni, we remove skinny urchins from the ocean floor, feed them in monitored tanks, and in 10 weeks they're prepared as premium uni. Our sustainable approach brings top-quality uni to high-end restaurants worldwide while supporting healthier oceans. 🦀🍣

Rather than simply removing or culling malnourished urchins, Urchinomics converts these otherwise inedible urchins into premium seafood 🍣 This creates a circular economy where ecological restoration and delicious seafood production go hand in hand.

Supporting local communities is at the heart of what we do 🌍 The Urchinomics model creates jobs and boosts coastal economies reliant on marine resources. By partnering with local fishers, we’re building sustainable livelihoods linked to ocean conservation. #Sustainability

Meet Dr. Nik Sachlikidis, our Chief Scientific & Technology Officer 🦪 With 25+ years in aquaculture, Nik's work is key to our mission of protecting marine ecosystems and promoting a sustainable seafood supply. 🌍

What’s the Deal with Urchins? Urchins play a critical role in maintaining healthy marine ecosystems, but when they overpopulate, they can devastate kelp forests. Eating sustainably farmed urchins helps restore balance to our oceans by allowing the re-growth of kelp forests! 🌊